5 ways to improve your restaurant's customer service
Check out our five tips for improving customer service in the restaurant industry.
In a medium-sized provincial town, O'Summum was well known for its tasty dishes served in the dining room. However, on UberEats and Deliveroo, the story was quite different. Saïd was struggling to generate more than 3 orders a day, or around 30 a week.
"I felt that delivery wasn't made for my restaurant," she admits.
That's when she discovered RusHour's new Boost'R offer, a turnkey package that would transform her business.
Before joining Boost'R, Saïd was experiencing several common problems:
By integrating RusHour's Boost'R offer, Saïd has benefited from a solution adapted to restaurants in difficulty on delivery platforms:
Boost'R's combined efforts have produced impressive results:
The Boost'R offer has been designed specifically for restaurants with low order volumes. Thanks to an approach based on :
Want to be as successful as Saïd?
👉 Discover Boost'R now and turn your restaurant into an ordering machine:
Discover our latest articles
Check out our five tips for improving customer service in the restaurant industry.
"Thanks to successful cooperation with RusHour, Pokawa was able to optimize its order picking and delivery processes. "
"Thanks to RusHour, we focused on our passion, authentic Italian cuisine..."
Foudie, an example in terms of Dark Kitchen that has successfully diversified its offer.
"Thanks to the centralization of data with RusHour, we have a better understanding of our customers' ordering habits.."
The KFC franchise has managed to significantly improve its online delivery and ordering operations.